High Street
High Street is a full-service restaurant and bar from High Street Hospitality Group, founded by James Beard Foundation Award-Winning Restaurateur Ellen Yin, located in the Washington Square West neighborhood of Philadelphia. High Street’s menu is anchored by a celebration of locally sourced grains across pizzas, pasta, and breads highlighting seasonal, Mid-Atlantic produce and meats, fish, and cheeses, paired with local spirits fueling classic cocktails and an all-American wine program. Beyond the restaurant and bar, High Street neighbors The Back Room, an elegant private dining and event space, and High Street Bakery.